October 2018
Pork & Pinot - SOLD OUT
6:00 PM to 8:30 PM     Sat, Oct 20, 2018
Venue: Fess Parker Wine & Vineyard
Contact: Jessica (805) 841-1104, jessicamarie@fessparker.com

Join us for a special evening as we take a moment to celebrate the 2018 Harvest. We are excited to have The Bear And Star back for this year’s event showcasing their signature refined ranch cuisine. Their focus on organic, pasture raised pork will pair beautifully with our pinot noir and make for a festive, mouthwatering, family style meal. So join us as we raise a glass of our own Fesstivity sparkling wine and toast our winemaking team and Mother Nature in thanks for a successful harvest. Make your reservations soon, as this event will surely sell out fast!


Maple Glazed Smoked Pork Belly with Spicy Greens, Chicharron, Cherry Vinaigrette 

Berkshire Pork Shoulder Ragout with Roasted Root Vegetables, Crispy Kale

Smores Panna Cotta, Bacon Crumble 

Tickets are $125 per person/$90 for Wine Club Members 

Limited to 60 guests ~ Reservations can be made with Jessica by phone at 800-841-1104, or by email at jessicamarie@fessparker.com

Dress is dressy casual - make sure to bring a jacket as is cools down in the evening. 

**Note: Cancellations must be made 48 hours in advance to receive a refund

Fess Parker Wine Club Member Pick Up Party
11:00 AM to 1:00 PM     Sat, Oct 27, 2018 - Sun, Oct 28, 2018
Venue: Fess Parker Winery & Vineyard
Contact: Jessica 800-841-1104, jessicamarie@fessparker.com

Wine Club Members, come by the Tasting Room Saturday, October 27th OR Sunday, October 28th (one day only attendance) from 11am to 1pm and enjoy artisan pizza and a sneak peek of the new releases in your shipment! Join us at the Wine Club Pick-Up Party for live music by Bear Market Riot on the terrace, savory pizza and of course great wine!

Tickets are $15 per Wine Club Member (maximum of 2 tickets per Wine Club Member) ~ Limited to 125 members each day

Click HERE to purchase tickets or reservations can be made with Jessica by phone at 800-841-1104, or by email at jessicamarie@fessparker.com

Note: Cancellations must be made 48 hours in advance to receive a refund

Dress is casual.


March 2019
World of Pinot - Fess Parker Dinner: 30 Years of Fess Parker
7:00 PM     Fri, Mar 1, 2019
Venue: Ritz-Carlton Bacara - Santa Barbara, CA

To celebrate the 30th anniversary of Fess Parker Winery, the World of Pinot Noir is proud to host this five-course dinner and retrospective of one of California Pinot Noir’s most pioneering and influential wine families. Members of the Parker family, as well as head winemaker Blair Fox, will be on hand to walk guests through rare library wines representing the breadth and depth of the winery’s portfolio. Chef John Cox of The Bear and Star restaurant will deliver a carefully paired menu of his signature refined ranch cuisine to complement the tasting. 

Tickets are $165

For more info or to purchase tickets click HERE

May 2019
20th Annual Wine Club Member Release Day BBQ
11:00 AM to 3:00 PM     Fri, May 3, 2019 - Sun, May 5, 2019
Venue: Fess Parker Winery & Vineyard

Attention Wine Club Members - Fess Parker Winery & Vineyard cordially invites our valued Wine Club Members to the 20th Annual Wine Club Member Release Day BBQ!

Please select 1 of three days to attend (One day only attendance!): Friday, May 3rd * Saturday, May 4th * Sunday, May 5th * 11:00am to 3:00pm

Try our newly released wines * Barbecue by Plemmon’s Catering * Live Music

Tickets are $15 per Wine Club Member (Maximum of 2 tickets per Wine Club Membership) and can be purchased HERE ~ Please RSVP by Friday, April 26th (reservations based on availability) 

Click HERE to purchase tickets! 

Due to the popularity of this event we will not be taking guest reservations for this event until March 25th. You may put your guests on a waiting list and we will notify you of availability after March 25th. Please contact Jessica for guest waiting list - jessicamarie@fessparker.com or 800-841-1104.  Guest tickets are $40 for Friday or Sunday attendance only. 

Keep checking the events page for updates - More info to come! 

Please contact Elaina at 888-877-3335 for details on Release Day Packages available at the Fess Parker Wine Country Inn!

REMINDER: This is a 21 years and older event held exclusively for our Wine Club Members (two tickets per membership).

Note: Cancellations must be made 48 hours in advance to receive a refund.

When making reservations please be sure to specify which day you will be attending (one day only attendance -maximum of 2 tickets per Wine Club Membership).

Lunch will be served from 11:30am to 2:30pm 

PLEASE NOTE: Make your hotel reservations now, the Santa Barbara County Vintner's Festival is scheduled for the same weekend so room inventories will be low!