World of Pinot - Fess Parker Dinner: 30 Years of Fess Parker
|Date:||Fri, Mar 1, 2019|
|Venue:||Ritz-Carlton Bacara - Santa Barbara, CA|
To celebrate the 30th anniversary of Fess Parker Winery, the World of Pinot Noir is proud to host this five-course dinner and retrospective of one of California Pinot Noir’s most pioneering and influential wine families. Members of the Parker family, as well as head winemaker Blair Fox, will be on hand to walk guests through rare library wines representing the breadth and depth of the winery’s portfolio. Chef John Cox of The Bear and Star restaurant will deliver a carefully paired menu of his signature refined ranch cuisine to complement the tasting.
Tickets are $165