Technical Data
Composition
100% Syrah
Alcohol %
14.9
Acidity
0.580 g/100ml
pH
3.81
Harvest Brix
24.9-26.8
Harvest Date
10/17-11/8/19
Production
2996 cases
Type
Fess Parker Winery
2019 Santa Barbara County Syrah
Appellation
Santa Barbara County
Varietal
Syrah
Vineyard Sources
88% Rodney’s Vineyard from the Fess Parker Home Ranch, 7% Bien Nacido Vineyard in Santa Maria Valley, 3% Hampton Vineyard and 2% Camp Four Vineyard both located in the Santa Ynez Valley
Barrel Aging
Aged 20 months in French & American oak, of which 24% is new
Cooperage
Francois Freres, Meyrieux, Ermitage, Seguin Moreau
Technical Data
Composition
100% Syrah
Alcohol %
14.9
Acidity
0.580 g/100ml
pH
3.81
Harvest Brix
24.9-26.8
Harvest Date
10/17-11/8/19
Production
2996 cases
Description
This handcrafted wine represents the best of what Santa Barbara County Syrah has to offer. Flavors of dark cherry, blackberry, spice and toast commingle on the palate with light mint and herbal notes.
