2021 Santa Barbara County Riesling

Appellation

Santa Barbara County

Varietal

Riesling

Vineyard Sources

70% from Camp Four Vineyard (Block 1 &, 3B), 30% from Rodney’s Vineyard (Blocks B1, A & O3) both located in the Santa Ynez Valley

Barrel Aging

100% Stainless steel tank fermented & aged

Technical Data

Composition

100% Riesling

Alcohol %

11.0

Acidity

0.635 g/100mL

3.13

Harvest Brix

19.8-22.2

Harvest Date

9/21-9/24/21

Production

4,532 cases

Description

Our Riesling is a refreshing, off-dry wine with prominent apricot, white peach, lychee nut, Granny Smith apple and lemon cream flavors.

It's an extraordinarily versatile wine making it a foodie favorite, working well with spicy fare, fruit dishes, seafood or a BLT.