Tasting Flight $25

Complimentary for Wine Club Members

Viognier, Rodney’s Vineyard, 2018

100% Viognier

"Rock-solid notes of nectarines, flowers, and peach all emerge from the 2018 Viognier Rodney's Vineyard. This rounded, soft, undeniably delicious white has good freshness, a pretty, balanced texture, and a clean finish."

90 points - Jeb Dunnuck


Chardonnay, Ashley's Vineyards, 2018

100% Chardonnay

"Aromas of citrus peel, lime pith and crushed sea shell show on the tightly wound nose of this bottling. The palate is also quite taut, combining chalk and lime peel into a brisk expression, with boundless energy lurking just below the surface."

93 points - Wine Enthusiast


Pinot Noir, Parker West, 2019

100% Pinot Noir (Pommard, 115 & 777 clones)

“Baked plum, muddled mulberry and cherry aromas are coated in oak and mesquite on the nose of this bottling. The palate is very cohesive, integrating roasted cherry and redcurrant flavors with hints of oregano, vanilla and oak spice."

93 points - Wine Enthusiast 


Pinot Noir, Older Barrels, 2019

100% Sanford & Benedict Vineyard (Blocks T6, 9C & 9A) located in the Sta. Rita Hills appellation

“...offers more stem influence as well as some meaty, nutty, spicy nuances. It's beautiful on the palate as well, offering medium to full body, ripe, polished tannins, a great mid-palate, and outstanding length. Fermented with one-third stems and aged 17 months in 36% new oak, this terrific Sta. Rita Hills Pinot Noir will deliver the goods over the coming 5-7 years.”

94 points - Jeb Dunnuck


Syrah, Santa Barbara County, 2019

100% Syrah

This handcrafted wine represents the best of what Santa Barbara County Syrah has to offer. Flavors of dark cherry, blackberry, spice and toast commingle on the palate with light mint and herbal notes.

91 points - Wine Enthusiast
(2018 vintage; 2019 not yet reviewed)


Please Note: Tips at Fess Parker Winery are divided between all tasting room employees on duty, not just those who served that particular guest.