Sierra Madre Vineyard experiences ample fog and cool breezes funneled directly from the Pacific coastline which makes for very slow ripening and well developed flavors with great depth. 

Barrel fermentation and subsequent sur lie aging give this wine a rich and creamy texture. The extended ripening process delivers aromas of a ripe asian pear, wet stone and citrus that are followed by flavors of creamy vanilla, apple pie and pear. Best when served lightly chilled, this wine is smooth, luscious and eminently drinkable. Enjoy!