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2023 Bien Nacido Chardonnay
Technical Data
Composition
100% Chardonnay
Alcohol %
14.1
Acidity
0.609 g/100mL
pH
3.38
Harvest Brix
23.0
Harvest Date
10/27/23
Production
473 cases
Type
Fess Parker Winery

2023 Bien Nacido Chardonnay

Appellation
Santa Maria Valley
Varietal
Chardonnay
Wine Spectator
91
Wine Enthusiast
91
Jeb Dunnuck
93
Decanter
92
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$48.00
 
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Vineyard Sources
100% Bien Nacido Vineyard (Block M) located in the Santa Maria Valley
Barrel Aging
100% barrel fermented and aged for 8 months in 30% new French oak
Technical Data
Composition
100% Chardonnay
Alcohol %
14.1
Acidity
0.609 g/100mL
pH
3.38
Harvest Brix
23.0
Harvest Date
10/27/23
Production
473 cases
Description

Our single vineyard and small lot releases enable us to deliver some of our finest expressions of Chardonnay by concentrating on specific vineyards, clonal selections or techniques. We have worked with fruit from this historically famous vineyard since 1990; the results have been fabulous!

This chardonnay is generous in texture but balanced by bright acidity. You will find aromas of pear, baked pineapple and graham cracker on the nose. The palate is expansive yet focused with forward tropical fruit flavors backed by attractive mineral and vanilla notes adding complexity. Enjoy!

Wine Critic Reviews
"Light gold-hued, the 2023 Chardonnay Bien Nacido Vineyard reveals salted citrus, crushed rock, oyster shell, and a kiss of toast. Based on 100% Chardonnay and aged eight months in 30% new French oak, it's medium-bodied, beautifully balanced, has integrated acidity, and a kiss of iodine on the finish. This classic expression of the site will keep through 2033. Drink 2025-2033." ~ Jeb Dunnuck "Tart-yellow orchard pear and warm spiced apple flavor embody this California-style Chardonnay from the iconic Bien Nacido vineyard in the Santa Maria Valley. Rounder primary fruit character is enhanced by notes of blanched almonds and slightly sweeter florals on the nose. This wine's approachable and expressive nature makes up for its textural simplicity, creating a pleasant contrast that is ample in body yet light and fresh on the finish." ~ Decanter "Generous peach, melon and mango flavors have an appealing fleshy quality, with accents of lemon zest, lime sherbet and orange blossoms. There's a mouthwatering acidity that keeps the flavors in focus, backed by a ginger note on the finish. Drink now. 473 cases made." ~ Wine Spectator "This wine takes time to come out of its shell, and then reveals lemon tonic, lime pith and melon rind aromas. Apple, pear and lime-splashed jicama flavors converge on the palate of the wine." ~ Wine Enthusiast


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