Technical Data
Composition
100% Pinot Noir (Dosage: 8 g/L)
Alcohol %
12.5
Acidity
0.735 g/100mL
pH
3.13
Harvest Brix
19.8-20.3
Harvest Date
9/19-9/20/23
Production
417 cases
Type
The Bubble Shack
2023 Fesstivity Brut Rosé
Appellation
Sta. Rita Hills
Varietal
Pinot Noir
Vineyard Sources
72% Parker West Vineyard (Blocks 4 & 5) and 28% Ashley's (Block 1C) both located in the Sta. Rita Hills appellation
Barrel Aging
100% barrel aged for 8 months in neutral French oak barrels; En tirage for 22 months
Technical Data
Composition
100% Pinot Noir (Dosage: 8 g/L)
Alcohol %
12.5
Acidity
0.735 g/100mL
pH
3.13
Harvest Brix
19.8-20.3
Harvest Date
9/19-9/20/23
Production
417 cases
Description
Generous passion fruit, raspberry and a hint of orange zest won't be missed on the nose. Persistent bubbles dance in the flute, while bright tangy flavors of cranberry, raspberry, grapefruit are mellowed by a touch of vanilla on a pleasant palate that finishes with a clean, quenching acidity.