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2023 Sanford & Benedict Pinot Noir
Technical Data
Composition
100% Pinot Noir (Clone: 2A)
Alcohol %
14.3
Acidity
0.562 g/100mL
pH
3.60
Harvest Brix
24.4-27.2
Harvest Date
10/11/23
Production
297 cases
Type
Fess Parker Winery

2023 Sanford & Benedict Pinot Noir

Appellation
Sta. Rita Hills
Varietal
Pinot Noir
Add To Cart
$68.00
 
SKU: PN23AV6P


Vineyard Sources
100% Sanford & Benedict Vineyard (Blocks T6, 9A & 9B) located in the Sta. Rita Hills appellation
Barrel Aging
Aged 10 months in 100% French oak, of which 42% were new
Cooperage
Mercurey, Francois Freres
Technical Data
Composition
100% Pinot Noir (Clone: 2A)
Alcohol %
14.3
Acidity
0.562 g/100mL
pH
3.60
Harvest Brix
24.4-27.2
Harvest Date
10/11/23
Production
297 cases
Description

Sanford & Benedict is really the vineyard that started it all in Santa Barbara County. Starting with the 2015 vintage we were fortunate to secure several tons of Pinot Noir grapes from one of the most historically significant vineyards in all of California.

Originally planted in 1971, this mature vineyard yields a wine that is beautifully structured while also retaining the finesse and elegance we love in Pinot Noir.

Wine Critic Reviews
"...delivers a pretty, perfumed nose with all of the savory S&B signatures. Tar, tobacco leaf, rose petal and stemmy herbs make for a decidedly old-world profile. There's plenty to like here, not least its persistence and real energy across the mid-palate." ~ Antonio Galloni's Vinous


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